Name : Har Gau (Prawn Dumpling)
Rating : 2/10
Comments : The prawn wasn't fresh, and it's not really as tender as it should be. The skin had been left in the fridge for too long.
Name : Japanese Seaweed Fried Rice
Rating : 4/10
Comments : Too oily, the mixture of the taste is totally off where seaweed is mixed with mixed veges. And you don't get to taste the meat and prawn(s) as promised on the menu.
Rating : 9/10
Comments : Very light and fragrant. Warm and nice to drink.
Name : Salad Prawn
Rating : 4/10
Comments : The crispy-ness had been taken away by over frying the dumpling. The prawn is not fresh. It even sticks between your teeth or on your gums after eating.
Rating : 5/10
Comments : The skin are made to be too sticky and dont really have much of a pau texture. It's fillings are too powdery and sweet causing you to choke after having your first bite.
Name : Char Siu Pau
Rating : 7/10
Comments : It seems to be over steamed. But overall the skin and fillings are not bad.
Name : Wanton Soup
Rating : 3/10
Comments : The soup seems to be nothing but MSG and water. The vegetable didnt seem to be fresh and crunchy where as the prawn in the wanton is not fresh.
Name : Mini Egg Tart
Rating : 9/10
Comments : The best dish throughout the night, served in mini size. The crust is very crispy and layered well. The egg tart is nicely blended with the crust where it brings out the best in the dish.
Name : Zhi Ma Wu (Sesame Dessert)
Rating : 4/10
Comments : Can't really taste much of the sesame. It seems more like water and sugar and perhaps a tiny drip of sesame essense.
Name : Far Sang Wu (Peanut Dessert)
Rating : 6/10
Comments : Tasted much better than the Sesame Dessert as shown above, it's thick and smooth. You could even taste the peanut from every spoon. Good dessert after an average meal. Could be a little warmer though.
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